CEK    021    Cooking Flavors From Around

You will love cooking with Chef Doug. He shares recipes from favorite cuisines like Italian, Mexican, French, and Asian and unique flavors from the U.S.A... Bring your apron and wear closed toe rubber soled shoes. Learn the safety and cooking rules of the professional kitchen. You not only get to cook and taste in class, you get to take home extras for your family to taste. Finally you will have recipes and skills to make your family tasty and well-made food. This class has an enrollment limit of 12, so enroll early!
Section Synonym Fee Day(s) Start/End Time Beg/End Date Bldg Rm Instr
200 100978$169.00 MTWTH 01:00PM - 04:00PM 07/15/13 - 07/18/13 E TBA

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